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	<title>Comments on: Top Chef: Bastards (Part I)</title>
	<atom:link href="http://foodnetworkhumor.com/2010/03/top-chef-bastards-part-i/feed/" rel="self" type="application/rss+xml" />
	<link>http://foodnetworkhumor.com/2010/03/top-chef-bastards-part-i/</link>
	<description>Cook with them. Laugh with us.</description>
	<lastBuildDate>Thu, 09 Feb 2012 07:27:40 +0000</lastBuildDate>
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	<item>
		<title>By: Blag</title>
		<link>http://foodnetworkhumor.com/2010/03/top-chef-bastards-part-i/#comment-32442</link>
		<dc:creator>Blag</dc:creator>
		<pubDate>Wed, 10 Mar 2010 05:57:03 +0000</pubDate>
		<guid isPermaLink="false">http://foodnetworkhumor.com/?p=4466#comment-32442</guid>
		<description>Sheer brilliance!! More! More!</description>
		<content:encoded><![CDATA[<p>Sheer brilliance!! More! More!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Hope</title>
		<link>http://foodnetworkhumor.com/2010/03/top-chef-bastards-part-i/#comment-32412</link>
		<dc:creator>Hope</dc:creator>
		<pubDate>Tue, 09 Mar 2010 17:43:24 +0000</pubDate>
		<guid isPermaLink="false">http://foodnetworkhumor.com/?p=4466#comment-32412</guid>
		<description>I laughed until I cried.  Dude, this was great!</description>
		<content:encoded><![CDATA[<p>I laughed until I cried.  Dude, this was great!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: ratgirlagogo</title>
		<link>http://foodnetworkhumor.com/2010/03/top-chef-bastards-part-i/#comment-32296</link>
		<dc:creator>ratgirlagogo</dc:creator>
		<pubDate>Mon, 08 Mar 2010 11:35:09 +0000</pubDate>
		<guid isPermaLink="false">http://foodnetworkhumor.com/?p=4466#comment-32296</guid>
		<description>Painful Eliminations of the Day!!!! Where did you go, Kenny Blankenship??!!??
Although frankly this show even as you&#039;ve laid it out would be better than Chef Academy. Hope somebody from Bravo is reading this.</description>
		<content:encoded><![CDATA[<p>Painful Eliminations of the Day!!!! Where did you go, Kenny Blankenship??!!??<br />
Although frankly this show even as you&#8217;ve laid it out would be better than Chef Academy. Hope somebody from Bravo is reading this.</p>
]]></content:encoded>
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	<item>
		<title>By: MorganLF</title>
		<link>http://foodnetworkhumor.com/2010/03/top-chef-bastards-part-i/#comment-32258</link>
		<dc:creator>MorganLF</dc:creator>
		<pubDate>Sun, 07 Mar 2010 00:03:09 +0000</pubDate>
		<guid isPermaLink="false">http://foodnetworkhumor.com/?p=4466#comment-32258</guid>
		<description>This kills</description>
		<content:encoded><![CDATA[<p>This kills</p>
]]></content:encoded>
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	<item>
		<title>By: We Took the Bait</title>
		<link>http://foodnetworkhumor.com/2010/03/top-chef-bastards-part-i/#comment-32178</link>
		<dc:creator>We Took the Bait</dc:creator>
		<pubDate>Fri, 05 Mar 2010 23:47:56 +0000</pubDate>
		<guid isPermaLink="false">http://foodnetworkhumor.com/?p=4466#comment-32178</guid>
		<description>We love this like Anthony Bourdain loves unfiltered Marlboros.</description>
		<content:encoded><![CDATA[<p>We love this like Anthony Bourdain loves unfiltered Marlboros.</p>
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