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Ina Garten »

Ina Garten’s Turning Into Sandra Lee
Posted on February 14th 2012 by Jillian Madison

On this weekend’s episode of Barefoot Contessa, Ina threw a “barnyard” engagement party for her friend’s son. And look at the menu! Aside from a few slaws and salads that even Stevie Wonder could have put together after a night of binge drinking, everything was picked up at a specialty shop or grocery store. HOW EASY IS THAT!









Tune into Barefoot Contessa next week, when Ina squeezes some store-bought lemon into some store-bought Evian.



Other posts on Food Network Humor:

---Ina Garten Storyline On 30 Rock
---Ina Garten Loves Her Gay Men
---A Message From Ina Garten
---How To Make An Episode Of Barefoot Contessa
---“GOOD” New Ina Garten Parody Videos Hit The Internet

    94 Responses

  1. Jess says:

    Yeah. When I saw the intro to this episode I thought, “So is she making anything?” I was quickly answered. No, she’s not really making anything, she’s just filling her contract requirements for another episode and doesn’t feel like doing anything. Lame.

  2. Jackie says:

    You have to admit, though, there’s a difference between Ina’s “store bought” and Aunt Sandy’s “store bought.” :) Notice the stores that Ina and Barbara shopped at, complete with, “Put it on my account!”

  3. Dr. L. says:

    Wow. Some friend.

  4. bunzilla says:

    I’ve noticed that on at least two other eps of her show, Ina has done the ol’ “how wasy is that” after buying everything for her parties and throwing the items on plates. Then with a flourish she pronounces that “dinner is done!” with a wink and a smile, never once actually cooking or baking jack-shit! Now that’s my kind of woman!

    • Alton Rules says:

      Yeah, the one that springs to mind is the episode where she hosted a luncheon with Mariska Hargitay and Alec Baldwin as a prize for a battered-women’s charity auction. She put minimal effort into it, making cold soup and lobster salad with store-bought lobster. The worst part was the guests paid $100,000 to make their own desserts!

  5. kimYour Name says:

    Guilty secret–Ina is one of my favorites. The odd thing is, I have watched her make everything on that list on one episode or another. Except the baked beans. Usually she just announces it and goes “here’s how to do it”.

  6. Ferd Berfle says:

    Hey, as long as it’s a GOOD store-bought lemon you toss into your store-bought water, all is well. And who wouldn’t love water?

  7. Nancy T says:

    I got the “I’m too busy I think I’ll throw a show together” feeling from that episode. And I thought it was weird that she and Jeffrey couldn’t attend the rehearsal dinner of her good friend and assistant’s son that was thrown at her own house!!!! Was she going to miss the wedding too? Okay, I’m starting to scare myself–this is TV not real life :–)

    • Mark H88 says:

      LMAO! I thought the very same thing. Not only did she not make 90% of the food, but she didn’t even attend the party. WTF??

    • Ferd Berfle says:

      Is it possible that the people she has on her show aren’t really her close personal friends, but just random Hamptons people she thought would look good?

      How easy is that?

      • Patrick says:

        Most of Ina’s friends are random Hamptons people…except for her gays whom she’s known for years. This show almost seemed like an insult to the woman. Waste of an episode…hasn’t she already plugged most of those stores numerous times before?

      • EasyPeasy says:

        And 90% of those people were store bought as well.

      • Denise says:

        If you think that her friend/assistant Barb looks good, you don’t have a High Def TV… omfg. that woman up close looks about 80.

    • Beets Are Nature's Candy says:

      It wasn’t a gay wedding, so who cares?

  8. Jen says:

    I’m going to try going to Subway for lunch today for some good bread, good turkey, and good mayo and ask to have it all put on my account.

  9. Twiggy says:

    She did make a last minute guacamole, don’t forget.

    • Ginaraquel says:

      Yes, that was very special :)

      I used to genuinely like Ina, because she made good recipes and left out the phony, elaborate story lines. Now, it’s just a lot of prepared stuff and more bad acting than a high school play. Her poor assistant–can you imagine having to act like you’re happy with this “spread?”

  10. Diane says:

    Wow, yeah…that’s pretty much just phoning it in. I hope her friend dug up some of her hydrangea bushes in retaliation.

  11. FuryOfFirestorm says:

    They should change the name of the show to “I Just Don’t Give A Fuck Anymore”.

  12. jade says:

    LMFAO…..i have no words..i think even i could pull off that party

  13. Ball Peen says:

    I learned alot about buyin stuff.

  14. R Murray says:

    Yeah, but Ina didn’t cover the lobster salad in Taco Seasoning and then bake it with crumbled fritos on top and call it “Fish Taco Casserole.” Therein lies the difference. Taste vs. no taste.

  15. Deaner says:

    Okay, I could see buying the smoked brisket. There are some professionally done ones out there now that are darn good, and don’t take all day (a GOOD brisket cannot be rushed, young padawan). But come on – precooked shrimp? BLEAH!!!

    At least she had sense enough to get New England-style clam chowder, though. Manhattan, I love ya, but there is something very, very wrong with tomatoes in clam chowder.

  16. Lana says:

    Here’s the deal (imo); there’s nothing wrong with the way Sandy cooks. MILLIONS of people buy frozen, jarred or boxed store product, add a few personal touches and put it on the table. I have zero issue with that.

    Similarly, it’s totally fine to buy fancy store product, add a few personal touches and put that on the table too. It’s done aaaaallll the time.

    The thing is: you DON’T make a FOOD TELEVISION show about it! The entire Sandy-show-as-a-concept, and this, Ina’s-phone-it-in-episode, are absurd wastes of everyone’s time, to the point of being insulting.

    The obviousness of “throwing together a few things” to set on a table is akin to a television show about people needing air to breathe.

  17. J-Man says:

    Unless she used Cool Whip or pumpkin pie spice, she’s no Sandy.

  18. Jaimie says:

    Hey I say it’s just equal opportunity here. She doesn’t have time to cook with children who have cancer as well as her privileged Hampton friends! She wants us to know no one is worth her time!

  19. coffee-n-toast says:

    Even if it was acceptable to show storebought food on a cooking show, which it’s not (you’re a COOK! COOK something!); she isn’t even showing food that normal people (read: we 99%ers) can even find at their local stores. Wanna know the last time I saw lobster rolls at Jewel? NEVER! Get a grip, Ina.

    Giada is pulling this shit, too. Just saw her using boxed cake mix for her cupcakes and didn’t even bother to gussy it up.

  20. Josh says:

    What about the ‘video’ she watched of the event at the end of the episode? Did those people look like they were having a good time?

    I’m guessing yes, because Ina said it 87 fucking times.

  21. Kerry vincent's headband says:

    Now, if that had been a gay wedding, Ina would have totally cooked. Her gay entourage have high standards.

  22. Cari Bear says:

    The thing I find most delightful about this is that the wine she is serving is Rex Goliath, available for $4.99 at your neighborhood Target. For all she jazzes about good ingredients, she sure did pick one of the cheapest wines out there.

    Note: I am in no way defaming Rex Goliath, as their Cabernet is my favorite wine, hence why I could recognize that label from a mile away. It just never occurred to me that a poor pastry chef like me would ever be purchasing the same wines as someone that owns a Mercedes.

  23. byrdie says:

    WHERE ARE THE FORUMS???

    • Judith says:

      Byrdie, I have no idea, I only got on here by going to Pophangover because this site was blocked somehow. I miss all of my friends.

      • byrdie says:

        Judith, I’m with you. Too many things going on with our buds to end so abruptly. I’m hoping things will be back to normal soon. Hopefully we’ll be back on track when Jill finishes doing the computer voodoo stuff.

  24. Nancy T says:

    And one more thing…….how about the amount of food they bought so the 2 of them to test it???? I thought the assistant Barbara was buying the food for the party. It was enough food to feed a 3rd world country. Ina’s shent must have been pulling at the seams after that orgy.

  25. Jersey Girl says:

    I was so hoping to see a recap of Aunt Sandy eating a $1000 Sunday at Serendipity and showing off at Daniel. It screamed “look where I eat $400 dinners here and guess what…you can’t afford them.”

    And, then she showed how to make poor person’s verison of her favorite dishes. It was on either right before or right after this show.

  26. Pat says:

    Rex Goliath is $6.99 here. (not $4.99) Does that inch it toward being a “good” wine? I have some open right now…

    • Cari Bear says:

      Oooh your getting ripped off! I’m surprised that the Chicago market has the advantage. Although, it’s probably cheaper here due to the copious amounts I consume…as I take another swig of my old pal Rexy

  27. Boke1 says:

    I admit I didn’t see this episode but shrimp, white chowder and lobster rolls sitting out in the sun? “Don’t have any food poisoning without me. Uh-heh, uh-heh, uh-heh.”

  28. Tomato Head says:

    WHAT happened to the FNH Forum ? Don’t tell me it’s over . That would sadden me.

    • byrdie says:

      There’s alot of backchanneling going on regarding the forums….long story short, NOBODY would be happy if the FORUMS were history. It’s part of what makes FNH, well, FNH! It’s the real ‘foodie’ portion of the site and an asset to folks who love to cook and share. We’re all hoping that when the hardware switch is completed that we’ll be back posting recipes, inspiring each other with food porn and laughing our collective arses off!

      • cloverleaf says:

        The other night Jill posted in the Forum that she would be taking it down and switching over to a new program. She said it would take about a week. Stay tuned…….

  29. Tomato Head says:

    Oh, that is good news then. Let’s hope it happens soon.

  30. Judith says:

    I’m having major withdrawel symptons, I need a fix BAD!!!

  31. Alek says:

    Jill,

    Breaking news: Dessert first chef under fire for copying recipes from cookbooks.

  32. Bonzy22 says:

    The whole stupid channel phones everything in..not surprising.

  33. Annie says:

    “How Lazy Is That” is going to be the name of her new show.

  34. Peaches says:

    What was getting on my nerves really really bad was her auh, uh, uh. uh… each time she saw a party member doing something fun… oh, ah. ah.. stfu already. I honestly hope that these shows are written and that she really doesn’t come up with these lame ideas for shows…

  35. Mishvanzant says:

    It’s not even a cooking show at this point, it’s a “here is an idea for throwing a party” show.

  36. Pat says:

    @Cari Bear, re. the Rex Goliath, I live in Ohio where alcohol taxes are horrendous. Good old Charles Shaw from Trader Joe’s, known as “Two Buck Chuck,” is up to a whopping $3.79 here now.

  37. Jenne says:

    When you said Ina was turning into Sandy, I thought , “What, she’s becoming an alcoholic with 2 cocktails per episode?” GOOD cocktails of course.

  38. ana says:

    Am I the only one that isnt seeing the FNH button at the top???

  39. Kari Mehome says:

    I didn’t know they still threw engagement parties. Was there a store-bought cake with a store-bought peeler inside?

    Oh wait… that’s a different party.

  40. Anna Nymous says:

    I feel so bad for the bride!

    Here’s this poor girl who finds out that Ina Garten is going to cater her rehearsal dinner, probably for free as the setup for the show. She’s doing the happy dance, all excited because INA GARTEN is going to cater her rehearsal dinner.

    The day arrives, and the bride is feeling pretty special because she got lucky and is marrying a guy who has this great connection…except all Ina does is open a few tubs of deli takeout, while the bride thinks “well, shit! I coulda done THAT!”

    I hope the wedding caterer puts Ina to shame (which wouldn’t be all that tough, considering…)

    • Anna Nymous says:

      (sorry, hit send mid-thought) — and it makes me really wonder about Ina’s morals (don’t worry, I don’t spend much time on this subject) — there was all the collective gasping when she left that kid with cancer out in the cold because she just didn’t have the time to spend an hour cooking with a kid with a terminal illness…

      So now she’s got a staff member’s son who’s getting married, so she reluctantly agrees to have a show about their rehearsal dinner, but she really doesn’t give a shit, so she just throws together some takeout crap.

      Nice work Ina — karma’s a bitch.

  41. iAteMyDog says:

    Is FNH still part of Pophangover? Why are all of the PH sites dying?

  42. Kev says:

    ….and you’re poor.

  43. Foodfan says:

    At least Sandra throws a few things together and pretends to cook.

  44. So There says:

    I love the make your own chicken stock not store bought you lazy bitches.
    Buy 4 chickens, (really 4??) put them in your terribly expensive stock pot, throw in a bunch of really good stuff and viola. Sure Ina. How ’bout you send me the
    money to make my own?

  45. amc says:

    This episode plus the recent new one this weekend really irritated me. Its like she does not want to cook at all! Lazy ho!

  46. Dude, I’m just happy to see that Ina is finally wearing a different colored shirt. I don’t get why so many hosts are now wearing the same outfit over and over in every episode. If they want to wear a uniform, they should get some kind of stupid chef costume and wear that shit. Ina spent like, 5 seasons wearing that giant black “specialty” shirt and highwater black pants. I don’t get it.

  47. Boke1 says:

    (This is a repeat b/c it fell off.) Shrimp, white chowder, lobster rolls and slaws out in the sun on a hot day? I can just hear it…”Don’t have any food poisoning without me!” (Nervous, maniacal giggle, nervous maniacal giggle.)

  48. Punky Brewstein says:

    I was a little disappointed – BUT, anytime Joe Realmuto from Town Line BBQ is shown, mmm mmm mmm mmm! That man makes me…!

  49. Fnho says:

    just watched the re run and had to look at all your comments. HI larious. And if the wedding was the next morning and she and jeffie were out of town, she didn’t go to the wedding either.
    I thought the BBQ guy was hot too, why not feature him for twenty minutes instead of watching the poor woman have to go and buy everything for in a to take credit for?

  50. Brides Dress says:

    What dress was the bride wearing on this episode (rehersal dinner)?

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