Archives for "General: Food Network"
General: Food Network »
Google Auto-Suggestions For Food Network Chefs (Part 2)
If you use Google, chances are you know about Auto-Suggest. When you type a few letters into the search box, Google guesses what you’re searching for and offers suggestions in real time. The suggestions are based on the overall popularity of various searches.
So basically, Google Suggest offers hilarious insight as to what the majority of people are searching for on Google.
Here are a few Google Auto-Suggestions for our favorite Food Network chefs. And yes, they’re 100% real. You can head on over to Google.com and see them for yourselves. There are some scary people out there. Enjoy!



General: Food Network, New Rules »
New Rules For The Food Network

New Rule: If Brian Boitano wants people to stop speculating about his sexuality, he has to stop throwing “sausage shindigs” for “secret societies.” Newsflash, Boitano: people aren’t going to strictly focus on the food when you’re dropping homoerotic double entendres like salcows every 15 seconds. If you don’t want sexuality to be an issue, perhaps in the future you should leave out the jokes about spreading your “secret sauce” all over the food you’re preparing for those sweaty 300-pound scooter fanatics in head-to-toe leather.

New Rule: Enough with the stupid pop-up ads in the bottom corner! They take up half the screen, and they are obnoxious. I enjoy Claire Robinson as much as the next girl, but I don’t need to be reminded EVERY 45 SECONDS that her show is coming on 3 hours from now. At the very least, use another photo of poor Claire. The vest + the pose = Paula Poundstone circa 1995.

New Rule: Stop showing me how to make alcoholic beverages! These days, everyone from Guy Fieri to Sunny Anderson is whipping out the vodka bottle and making a “cocktail.” Newsflash, Food Network chefs: it was fucking retarded when Sandra Lee did it, and it’s fucking retarded now. Stop it.

New Rule: Leave the husbands at home! It’s bad enough a channel named THE FOOD NETWORK has an entire show devoted to airing Rachael Ray’s boring travel videos, but John Cusimano’s presence makes it even worse. I’m sure he’s a lovely man, but Earth to the Food Network: HE’S NOT FAMOUS! HE’S NOT A CHEF! AND NO ONE WANTS TO SEE HIM! Does Oprah bring Stedman everywhere she goes? No! She just throws his name around every once and awhile so people won’t think she’s sleeping with Gayle King. Learn from the master, Rachael. Learn from the master.
General: Food Network »
Dave Lieberman: Young And WHAT?
Discount tag placement for the win!

(Thanks for the link, Kristen! via Failblog)
General: Food Network »
Emeril Has His Own Line Of Canned Meals For Kids?!
One word: Ewwwwwwww.

I had no idea Emeril was peddling his own line of “Bam” meals until FNH reader Anya sent me this photo. She found a gigantic stack of them sitting at her local Marc’s (which is like Xpect Discounts, but worse. And if you’ve never heard of those stores, consider yourself lucky. They’re both awful, filthy places where wretched products go to die.)
Here’s what Anya had to say:
I have never heard a thing (on FNH or anywhere else) about Emeril having his own line of Chef Boyardee so I’m assuming it failed horribly and whoever was behind it was too ashamed to advertise these meals. I really should’ve bought one when I had the chance, I bet it would’ve been disgusting! And I really hope Emeril had to taste test all of the recipes for these. No one else should be subjected to canned pasta and meat.
My favorite part of the label design is the fact that it looks like it says 8 AM MEALS and not BAM MEALS.
But wait! There’s more!
He also sells something called “Happy Happy Real Beef Mini Ravioli.” The product description on the official Bam website is priceless:
“They are just the right size to make your family HAPPY, HAPPY! Real beef, thick, sweet, mellow tomato sauce with real pieces of meat and lot’s and lot’s of ravioli’s that are the perfect size for one and all. Made with only the best ingredients that only a real Chef of today would demand; great raviolis, vine ripened tomatoes, real beef and Emeril’s special seasonings made especially for you.”
1) They’re going to make my family HAPPY HAPPY? More like: they’re going to make my family VOMIT VOMIT!
2) Did they really put an apostrophe in lot’s? Twice???
3) Made with the best ingredients that only a “REAL CHEF” of today would demand? Really? I know a lot of “real chefs” and not one of them would serve these to their dogs.
He also sells something called “Oh Yeah Baby: O’s Pasta & Meatballs.” The website boasts “Kids will gobble it up. O’s, O’s, O’s and more O’s combined with mini meatballs and more mini meatballs mixed in Emeril’s own delicate special sauce.” Ewwwwww. I don’t want to know anything about his O’s or his “own delicate special sauce.”

Sorry. As far as I’m concerned, the only BAM I’ll be hearing is the sound of that nasty shit hitting the bottom of my garbage can.
Alex Guarnaschelli, General: Food Network »
Alex Guarnaschelli’s Fish en Papillote en 8 MILES OF TIN FOIL
Alex Guarnaschelli made fish en papillote on this weekend’s episode of Alex’s Day Off, and I swear to God, the woman used enough aluminum foil to stretch from Earth to the moon 17 times:

Look at the size of that thing. That’s not a pouch, it’s an airline pillow!

When she cut it open, the thing was filled with more hot air than Susie Fogelson. Why did she use so much? She was cooking a 6-oz piece of fish, not the shark from JAWS.
Why, with all that extra aluminum foil, Alex could have…





Maybe next time, Alex. The chickens are waiting.
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THIS WEEK: Another tailgating weekend! Alex G's onion rings, an awful slow cooker experience, Ina & Jeffrey Garten's lame steak throwdown, Jennifer Hudson's annoying Weight Watchers commercial, Restaurant Impossible's cheap makeovers, and more.




